This episode features scrumptious goodies to thrill the family and keep them coming back for more!
First, Mary prepares a simple and easy herb flatbread that the whole family can muck in with. Next up, she enlists the help of two of her older granddaughters to prepare a delicious chicken and bacon lattice pie, with foolproof lattice pastry. Mary then moves on to a dish popular with her family – a light tuna salad with avocado and lemon mustard dressing. Then, to satisfy everyone’s sweet tooth, Mary and her grandsons make cranberry and coconut energy bars.
Her final two dishes are perfect for a Sunday lunch when you don’t want to spend all morning in the kitchen – butterflied leg of lamb, followed by the ultimate foolproof pudding – honeycomb ice cream.
Mary Berry draws on her wealth of cookery know-how to share a selection of her foolproof recipes.