Video Clump (Gardening & Cooking Videos)

 In the Beechgrove Garden, Jim is attempting to turn yellow into green as he tackles the lawn, which has turned a washed-out yellow after all the rains of winter. And continuing the theme of upgrading the 20-year-old Beechgrove Garden, Jim takes on an unloved corner of the low-maintenance garden, removing a rotting fence and pruning a wayward quince. This post was moved :   https://video-clump.com/2017/12/17/ beechgrove-garden-episode-4-2016 / Brian Cunningham visits the Royal Botanic Garden in Edinburgh, which is home to one of the most impressive alpine collections in the world, for inspiration as to how to recreate that in miniature back in Beechgrove.  This week Jim, Carole and Chris started off the programme on the Main Lawn. It was a cool spring day and it was all hands to the pump to make over the lawn after the wet winter. The first job was to get rid of the moss which was clogging up the lawn. Chris was scarifying the lawn by machine and Carole used an open t

 Everything is blooming rosy in the Beechgrove Garden as Jim, Carole and Chris catch up with progress of Beechgrove's new/old rose garden. And finding out a bit more about the science of plant genetics, Jim is at Dundee Botanic Garden taking a walk through plant history in their Evolutionary Garden.George is with Lee Street in Bonchester Bridge creating an edible, fruiting hedge as a windbreak to protect her existing productive raised beds.  They admired one of the annuals, Calendula (Pot Marigold) ‘Indian Prince’ with its vivid orange flowers. Jim, Carole and Chris were taking a look at the new standard weeping roses, which Chris had planted here earlier in the series. They are beginning to flower and are looking good. Rosa ‘Super Fairy’ has delicate pink flowers and was under planted with herbaceous perennials in Programme 12 (18th June 2015). The roses although flowering are not quite taking on a weeping shape as yet, which is normal. Chris said that this would start to hap

 Alan Titchmarsh and his team come to the aid of nonagenarian Roberta and her 86-year-old best friend and carer Enid, who live together in a retirement bungalow in Wiveliscombe, Somerset. Originally from Liverpool, the two plucky pensioners have helped each other out countless times throughout the course of their friendship, which has lasted seven decades. However, they now find themselves trapped in their home by a treacherous slope in their garden, so Alan plans to set them free by designing a future-proofed garden in a vintage style Love Your Garden Ep.7 - Series 5  Love Your Garden is a British lifestyle gardening programme that was first broadcast on ITV on 10 June 2011. The show is hosted by Alan Titchmarsh alongside co-presenters David Domoney, Katie Rushworth and Frances Tophill and sees the team visit locations around the United Kingdom helping people to transform their gardens.The first series saw Alan visiting themed gardens around the United Kingdom, specific to th

 In Teddington, Jennifer enlists the help of her sisters to create an Italian-themed garden in memory of their parents. She has great ideas and a budget to match, but growing citrus trees, olive trees and vinesin a leafy London suburb is easier said than done. Will Monty be able to guide the sisters to a Mediterranean-style success?  Meanwhile, in Billericay, Monty offers advice to Karensa, who wants to turn an unkempt strip of back garden into a fantasy for her daughter, inspired by Lewis Carroll's Alice in Wonderland. With a tiny budget but plenty of enthusiasm, she wants to create a chessboard patio, a heart-shaped lawn and a teapot water feature. Big Dreams Small Spaces Series 2 Ep.6 - Teddington

 Chef James Martin proves that a hectic lifestyle is no bar to delicious home-cooked food with a menu of meals that can be prepared in advance. Recipes include a slow-cooked chicken chasseur and the perfect pork loinstuffed with chestnuts and sage. This post was moved here : https://video-clump.com/2017/12/25/ james-martin-pre…w-eat-later-ep-7 There is also a visit to former French chef Thomas Maieli, who has said goodbye to his LA lifestyle cooking for the rich and famous to pursue his personal passion - creating the very best homemade duck confit. James Martin: Home Comforts ep.7 - Prep Now Eat Later 1. Salmon and watercress pan bagnat - Once prepared this rustic bread stuffed with salmon, peppers, red onions and watercress pesto will keep for days. Perfect for a large picnic party. 2. Chocolate truffles with cinder toffee - Chocolate truffles seem so indulgent, but are simple to make. Try them with cinder toffee, also known as honeycomb toffee, for a truly sweet t