Pumpkin & Squash
Jamie Oliver uses a variety of pumpkin and squash to make a mouth-watering warm winter salad of roast duck and pumpkin, a hearty winter pumpkin soup, and pumpkin fairy cakes.
The chef goes back to his roots, literally. From his Essex kitchen and garden, Jamie Oliver shows how easy it is to grow fantastic fruit and veg, and turn them into simple, delicious food.
Jamie takes the pumpkin and winter squash from his garden and creates savory and sweet dishes suitable for the fall.
• Asian Style Pumpkin Warm Salad – Roasted Duck
• Butternut Squash Muffins – Citrus Sour Cream Frosting
• Pumpkin Soup with Parmesan Croutons – Italian-Style Croutons and Garnished with Crispy Sage